OG Cheese

OG Cheese by GreenLabel Seeds is a hybrid strain with a sour smell that combines OG Skunk #1 and Afghani indica. The result is a potent strain with a unique cheese-like aroma. It is known for its dreamy and intoxicating high, making it popular among recreational users.

Commercial growers also appreciate OG Cheese for its short flowering cycle and heavy yields. Indoors, this strain can be harvested in 50 to 60 days, while outdoor plants are ready by mid-October.