Thai

Thai is a pure sativa landrace that is native to Thailand and was introduced to the U.S. in the 1970s and 1980s. It is also known as "Thai Sticks" due to the traditional method of drying and tying its buds into long sticks. This original Thai variety has served as the genetic foundation for popular strains like Voodoo, Juicy Fruit, and Haze.

Thai is renowned for its potent yet comfortable effects and its distinct fruity and citrus aroma. Growing this strain can be a challenge outside of tropical climates, but with the right expertise and patience, it can be successfully cultivated in greenhouse gardens. Thai has a lengthy growth cycle and slow flowering time, requiring a commitment from growers.